New Sushi Bar Concept
If you do not have a sushi bar yet, we are able to help you setup a sushi bar in your restaurant.
We are also able to help with new design, renewal, and reform of your restaurant’s current concept.
Unique menu and new ideas will attract customers.
It is important to have unique ideas, because many restaurants have similar menus.
Staff Training & Education
More knowledge, better techniques and faster skills will improve the quality of food, turn table faster, minimize food cost, maximize profit. Knowing how to setup a proper traditional Japanese table will impress your customers, especially people knowledgeable about Japanese cuisine.
Effective Advertisement & Promotion
Saving on Food Cost
We can connect you with suppliers to purchase better products at lower price.
We guide you on how to check inventory and keep food cost low.
If you would like to know more, please contact us for more details.